China CFDA Food Formula Ingredients Analysis System,Search Permitted Food additive Ingredients of Flavor

China Permitted Food Additives

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Nutritional Supplements

According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.

China NHC Permitted Food Additives :Flavor

CNS_Code	Food Additive Name	Additive Chinese Name	Function	Use Limit Range%
2110 4754	Ash bark, prickly, extract (Xanthoxylum spp.)	花椒提取物	Natural Food Flavor	Paid Service
3408	Methyl dihydrojasmonate	二氢茉莉酮酸甲酯	Synthetic Food Flavor	Paid Service
3058	Tetrahydrofurfuryl propionate	丙酸四氢糠酯	Synthetic Food Flavor	Paid Service
3805	l-Menthol ethylene glycol carbonate	l-薄荷醇乙二醇碳酸酯	Synthetic Food Flavor	Paid Service
2851	Pepper oil, white (Piper nigrum L.)	白胡椒油	Natural Food Flavor	Paid Service
3648	Propyl 2,4-decadienoate	2,4-癸二烯酸丙酯	Synthetic Food Flavor	Paid Service
2654	Mace oleoresin/extract (Myristica fragrans Houtt)	肉豆蔻衣油树脂/提取物	Natural Food Flavor	Paid Service
3783	Jambu oleoresin (Spilanthes acmelia oleracea)	金钮扣油树脂	Natural Food Flavor	Paid Service
2906	Pine oil, scotch (Pinus sylvestris L.)	苏格兰松油	Natural Food Flavor	Paid Service
3641	Ethyl trans-2-decenoate	反式-2-癸烯酸乙酯	Synthetic Food Flavor	Paid Service
3031	Spearmint extract (Mentha spicata L.)	留兰香提取物	Natural Food Flavor	Paid Service
3807	l-Menthone 1,2-glycerol Ketal	l-薄荷酮甘油缩酮	Synthetic Food Flavor	Paid Service
3176	p-Menthan-2-one	对-[艹孟]烷-2-酮（又名对-薄荷烷-2-酮）	Synthetic Food Flavor	Paid Service
2318	Citrus junos peel oil	香橙皮油	Natural Food Flavor	Paid Service
3879	Methylthiomethyl butyrate	甲硫基甲醇丁酸酯	Synthetic Food Flavor	Paid Service
2736	Dimethyl phenethyl carbinyl isobutyrate	异丁酸二甲基苯乙基原酯	Synthetic Food Flavor	Paid Service
3677	Ethyl 3-mercaptopropionate	3-巯基丙酸乙酯	Synthetic Food Flavor	Paid Service
3265	Diallyl trisulfide	二烯丙基三硫醚	Synthetic Food Flavor	Paid Service
2027	Allyl cyclohexanevalerate	5-环己基戊酸烯丙酯	Synthetic Food Flavor	Paid Service
2213	Isobutyl salicylate	水杨酸异丁酯	Synthetic Food Flavor	Paid Service

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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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China Foods Formula Ingredients Analysis System