China CFDA Permitted Cosmetics formula Ingredients of

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query :

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
1979	BUTOXYETHANOL	丁氧基乙醇	111-76-2
1980	TAXUS CUSPIDATA LEAF EXTRACT	东北红豆杉（TAXUS CUSPIDATA）叶提取物	0
1981	VIOLA MANDSHURICA FLOWER EXTRACT	东北堇菜（VIOLA MANDSHURICA）花提取物	0
1982	ANGELICA ACUTILOBA ROOT	东当归（ANGELICA ACUTILOBA）根	0
1983	ANGELICA ACUTILOBA ROOT WATER	东当归（ANGELICA ACUTILOBA）根水	0
1984	ANGELICA ACUTILOBA ROOT EXTRACT	东当归（ANGELICA ACUTILOBA）根提取物	164288-49-7
1985	ANGELICA ACUTILOBA EXTRACT	东当归（ANGELICA ACUTILOBA）提取物
1986	TYPHA ORIENTALIS EXTRACT	东方香蒲（TYPHA ORIENTALIS）提取物	0
1987	ALOE PERRYI EXTRACT	东非芦荟（ALOE PERRYI）提取物	0
1988	PRUNUS YEDOENSIS LEAF WATER	东京樱花（PRUNUS YEDOENSIS）叶水	0
1989	PRUNUS YEDOENSIS LEAF EXTRACT	东京樱花（PRUNUS YEDOENSIS）叶提取物	0
1990	CORDYCEPS SINENSIS MYCELIUM POWDER	冬虫夏草（CORDYCEPS SINENSIS）菌丝粉
1991	CORDYCEPS SINENSIS EXTRACT	冬虫夏草（CORDYCEPS SINENSIS）提取物	0
1992	BENINCASA CERIFERA SEED EXTRACT	冬瓜（BENINCASA CERIFERA）籽提取物
1993	BENINCASA HISPIDA FRUIT EXTRACT	冬瓜（BENINCASA HISPIDA）果提取物
1994	BENINCASA HISPIDA EXTRACT	冬瓜（BENINCASA HISPIDA）提取物
1995	MALVA VERTICILLATA FRUIT EXTRACT	冬葵果（MALVA VERTICILLATA）提取物
1996	ORIGANUM HERACLEOTICUM FLOWER OIL	冬牛至（ORIGANUM HERACLEOTICUM）花油	0
1997	BERBERIS AQUIFOLIUM EXTRACT	冬青叶小檗（BERBERIS AQUIFOLIUM）提取物	0
1998	SKIN LIPIDS	动物皮脂质	0
1999	NASTURTIUM OFFICINALE FLOWER/LEAF/STEM EXTRACT	豆瓣菜（NASTURTIUM OFFICINALE）花/叶/茎提取物	0
2000	NASTURTIUM OFFICINALE FLOWER/LEAF EXTRACT	豆瓣菜（NASTURTIUM OFFICINALE）花/叶提取物	84775-70-2
2001	NASTURTIUM OFFICINALE EXTRACT	豆瓣菜（NASTURTIUM OFFICINALE）提取物	0
2002	NASTURTIUM OFFICINALE LEAF/STEM EXTRACT	豆瓣菜（NASTURTIUM OFFICINALE）叶/茎提取物	0
2003	NASTURTIUM OFFICINALE LEAF EXTRACT	豆瓣菜（NASTURTIUM OFFICINALE）叶提取物	0
2004	BEAN PALMITATE	豆醇棕榈酸酯	0
2005	PACHYRRHIZUS EROSUS ROOT EXTRACT	豆薯（PACHYRRHIZUS EROSUS）根提取物	0
2006	ANGELICA PUBESCENS EXTRACT	独活（ANGELICA PUBESCENS）提取物
2007	VACCINIUM ULIGINOSUM BERRY EXTRACT	笃斯越桔（VACCINIUM ULIGINOSUM）浆果提取物	0
2009	EUCOMMIA ULMOIDES BARK EXTRACT	杜仲（EUCOMMIA ULMOIDES）树皮提取物	0

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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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