China CFDA Permitted Cosmetics formula Ingredients of

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query :

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
1919	CUPRESSUS SEMPERVIRENS LEAF/NUT/STEM OIL	地中海柏木（CUPRESSUS SEMPERVIRENS）叶/坚果/茎油	8013-86-3
1920	CUPRESSUS SEMPERVIRENS LEAF/STEM EXTRACT	地中海柏木（CUPRESSUS SEMPERVIRENS）叶/茎提取物	84696-07-1
1921	CUPRESSUS SEMPERVIRENS LEAF EXTRACT	地中海柏木（CUPRESSUS SEMPERVIRENS）叶提取物	0
1922	CUPRESSUS SEMPERVIRENS OIL	地中海柏木（CUPRESSUS SEMPERVIRENS）油	0
1923	CUPRESSUS SEMPERVIRENS SEED EXTRACT	地中海柏木（CUPRESSUS SEMPERVIRENS）籽提取物	84696-07-1
1924	POLYGONATUM KINGIANUM EXTRACT	滇黄精（POLYGONATUM KINGIANUM）提取物
1925	DAPHNE FEDDEI EXTRACT	滇瑞香（DAPHNE FEDDEI）提取物
1926	CAMELLIA RETICULATA FLOWER EXTRACT	滇山茶（CAMELLIA RETICULATA）花提取物
1927	CAMELLIA RETICULATA LEAF EXTRACT	滇山茶（CAMELLIA RETICULATA）叶提取物
1928	CAMELLIA RETICULATA SEED OIL	滇山茶（CAMELLIA RETICULATA）籽油	0
1929	IODOPROPYNYL BUTYLCARBAMATE	碘丙炔醇丁基氨甲酸酯	55406-53-6
1930	IODIZED GARLIC EXTRACT	碘化大蒜提取物	0
1931	POTASSIUM IODIDE	碘化钾	7681-11-0
1932	TOURMALINE	电气石	1317-93-7
1933	SELAGINELLA PULVINATA EXTRACT	垫状卷柏（SELAGINELLA PULVINATA）提取物
1934	AMYLODEXTRIN	淀粉糊精	9005-84-9
1935	AMYLASE	淀粉酶	9000-92-4
1936	STARCH HYDROXYPROPYLTRIMONIUM CHLORIDE	淀粉羟丙基三甲基氯化铵	56780-58-6
1937	ALUMINUM STARCH OCTENYLSUCCINATE	淀粉辛烯基琥珀酸铝	9087-61-0
1938	SODIUM STARCH OCTENYLSUCCINATE	淀粉辛烯基琥珀酸钠	52906-93-1;70714-61-3
1939	STARCH ACETATE	淀粉乙酸酯	9045-28-7
1940	MINK WAX	貂蜡	0
1941	MINK OIL	貂油	8023-74-3
1942	ETHYL MINKATE	貂油酸乙酯	91079-08-2
1943	CLITORIA TERNATEA FLOWER EXTRACT	蝶豆（CLITORIA TERNATEA）花提取物	0
1944	BUTYLPHENYL METHYLPROPIONAL	丁苯基甲基丙醛	80-54-6
1945	BUTETH-3	丁醇聚醚-3	0
1946	BUTYLENE GLYCOL	丁二醇	107-88-0
1947	BUTYLENE GLYCOL DICAPRYLATE/DICAPRATE	丁二醇二辛酸/二癸酸酯	0
1948	BUTYLENE GLYCOL BEHENATE	丁二醇山嵛酸酯	0

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	China Imported GMOs Biosafety Certificate List
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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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