China CFDA Permitted Cosmetics formula Ingredients of

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query :

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
7196	OCTYLDODECYL STEAROYL STEARATE	辛基十二醇硬脂酰氧基硬脂酸酯	90052-75-8
7197	OCTYLDODECYL OLEATE	辛基十二醇油酸酯	22801-45-2
7199	OCTYLDODECYLTRIMONIUM CHLORIDE	辛基十二烷基三甲基氯化铵	0
7200	CAPRYLIC ACID	辛酸	124-07-2
7201	CAPRYLIC/CAPRIC/SUCCINIC TRIGLYCERIDE	辛酸/癸酸/琥珀酸甘油三酯	0
7202	CAPRYLIC/CAPRIC/MYRISTIC/STEARIC TRIGLYCERIDE	辛酸/癸酸/肉豆蔻酸/硬脂酸甘油三酯	0
7203	CAPRYLIC/CAPRIC/LINOLEIC TRIGLYCERIDE	辛酸/癸酸/亚油酸甘油三酯	0
7204	CAPRYLIC/CAPRIC/STEARIC TRIGLYCERIDE	辛酸/癸酸/硬脂酸甘油三酯	0
7205	CAPRYLIC/CAPRIC/LAURIC TRIGLYCERIDE	辛酸/癸酸/月桂酸甘油三酯	0
7206	CAPRYLIC/CAPRIC TRIGLYCERIDE	辛酸/癸酸甘油三酯	65381-09-1;73398-61-5
7207	CAPRYLIC/CAPRIC TRIGLYCERIDE PEG-4 ESTERS	辛酸/癸酸甘油三酯 PEG-4 酯类	0
7208	CAPRYLIC/CAPRIC GLYCERIDES	辛酸/癸酸甘油酯类	85409-09-2
7209	CAPRYLIC/CAPRIC GLYCERIDES POLYGLYCERIN-10 ESTERS	辛酸/癸酸甘油酯类聚甘油-10 酯类	0
7210	PROPYLHEPTYL CAPRYLATE	辛酸丙基庚酯	868839-23-0
7211	METHYL CAPRYLATE	辛酸甲酯	111-11-5
7212	CALCIUM STARCH OCTENYLSUCCINATE	辛烯基琥珀酸淀粉钙	0
7213	CAPRYL/CAPRAMIDOPROPYL BETAINE	辛酰/癸酰氨丙基甜菜碱	0
7214	CAPRYLOYL SILK AMINO ACIDS	辛酰蚕丝氨基酸类	0
7215	CAPRYLOYL GLYCINE	辛酰甘氨酸	14246-53-8
7216	DISODIUM CAPRYLOYL GLUTAMATE	辛酰谷氨酸二钠	0
7217	CAPRYLOYL KERATIN AMINO ACIDS	辛酰角蛋白氨基酸类	0
7218	CAPRYLHYDROXAMIC ACID	辛酰羟肟酸
7219	CAPRYLOYL HYDROLYZED COLLAGEN	辛酰水解胶原	0
7220	CAPRYLOYL SALICYLIC ACID	辛酰水杨酸	0
7221	CAPRYLOYL SERINE/SILK AMINO ACID METHYL ESTERS	辛酰丝氨酸/蚕丝氨基酸甲酯类	0
7222	NEOHESPERIDIN DIHYDROCHALCONE	新橙皮苷二氢查耳酮	20702-77-6
7223	AJUGA TURKESTANICA EXTRACT	新疆筋骨草（AJUGA TURKESTANICA）提取物	0
7224	ARNEBIA EUCHROMA EXTRACT	新疆紫草（ARNEBIA EUCHROMA）提取物
7225	NEORUSCOGENIN	新鲁斯可皂苷元	17676-33-4;35882-30-5
7226	NEOPENTYL GLYCOL DIETHYLHEXANOATE	新戊二醇二（乙基己酸）酯	28510-23-8

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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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