China CFDA Permitted Cosmetics Ingredients of

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query:

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
2826	CRYPTOTYMPANA PUSTULATA SLOUGH EXTRACT	黑蚱（CRYPTOTYMPANA PUSTULATA）皮壳提取物
2827	SESAMUM INDICUM（SESAME）SEED EXTRACT	黑芝麻（SESAMUM INDICUM）提取物
2828	RED 21	红 21
2829	RED 21 LAKE	红 21 色淀
2830	RED 22	红 22
2831	RED 22 LAKE	红 22 色淀	0
2832	RED 27	红 27
2833	RED 27 LAKE	红 27 色淀
2834	RED 28	红 28
2835	RED 28 LAKE	红 28 色淀
2836	RED 30	红 30
2837	RED 30 LAKE	红 30 色淀
2838	RED 33	红 33
2839	RED 33 LAKE	红 33 色淀
2840	RED 34	红 34
2841	RED 34 LAKE	红 34 色淀
2842	RED 36	红 36
2843	RED 4	红 4
2844	RED 4 LAKE	红 4 色淀
2845	RED 40	红 40
2846	RED 40 LAKE	红 40 色淀
2847	RED 6	红 6
2848	RED 6 LAKE	红 6 色淀
2849	RED 7	红 7
2850	RED 7 LAKE	红 7 色淀
2851	RUBY POWDER	红宝石粉	12174-49-1
2852	GINSENG RADIX ET RHIZOMA RUBRA EXTRACT	红参（PANAX GINSENG）提取物
2853	KOU-CHA EKISU	红茶（CAMELLIA SINENSIS）提取物	0
2854	TRIFOLIUM PRATENSE (CLOVER) FLOWER POWDER	红车轴草（TRIFOLIUM PRATENSE）花末	0
2855	TRIFOLIUM PRATENSE (CLOVER) FLOWER EXTRACT	红车轴草（TRIFOLIUM PRATENSE）花提取物	85085-25-2

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	GACC National White List for Agricultural Products
	China Food Classification System
	China National Standard for Food Safety
	China Permitted Food Ingredients
	China Imported GMOs Biosafety Certificate List
	China Permitted Cosmetics Ingredients
	China National Standards Search
	World HS code & Tariff Search

Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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