China CFDA Permitted Cosmetics Ingredients of g

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query:g

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
4447	GOSSYPIUM HIRSUTUM (COTTON) EXTRACT	陆地棉（GOSSYPIUM HIRSUTUM）提取物	0
4487	GREEN 3	绿 3
4488	GREEN 5	绿 5
4489	GREEN 6	绿 6
4536	GNETUM PARVIFOLIUM EXTRACT	麻骨风（GNETUM PARVIFOLIUM）提取物
4537	GENTIANA STRAMINEA EXTRACT	麻花秦艽（GENTIANA STRAMINEA）提取物
4570	GLIADIN	麦醇溶蛋白	9007-90-3
4612	GOUANIA JAVANICA EXTRACT	毛咀签（GOUANIA JAVANICA）提取物
4711	GELATIN	明胶	9000-70-8
4816	GELLIDIELA ACEROSA EXTRACT	拟石花菜（GELLIDIELA ACEROSA）提取物	0
4819	GUANOSINE	鸟苷	118-00-3
4821	GUANINE	鸟嘌呤
4930	GLECHOMA HEDERACEA EXTRACT	欧活血丹（GLECHOMA HEDERACEA）提取物	84650-18-0
5072	GAULTHERIA PROCUMBENS (WINTERGREEN) LEAF EXTRACT	平铺白珠树（GAULTHERIA PROCUMBENS）叶提取物	90045-28-6
5073	GAULTHERIA PROCUMBENS (WINTERGREEN) LEAF OIL	平铺白珠树（GAULTHERIA PROCUMBENS）叶油	90045-28-6
5103	GLUCOMANNAN	葡甘露聚糖
5105	GLUCOHEPTONOLACTONE	葡庚糖酸内酯
5110	GLYCOSAMINOGLYCANS	葡糖氨基葡聚糖	94945-04-7
5111	GLUCAMINE	葡糖胺	488-43-7
5112	GLUCOSYL HESPERIDIN	葡糖基橙皮苷	0
5113	GLUCOSYLRUTIN	葡糖基芦丁	130603-71-3
5114	GLUCURONIC ACID	葡糖醛酸	576-37-4;6556-12-3
5116	GLUCONIC ACID	葡糖酸	526-95-4;133-42-6
5123	GLUCONOLACTONE	葡糖酸内酯	90-80-2
5127	GLUCOSE PENTAACETATE	葡糖五乙酸酯	604-68-2;3891-59-6
5128	GLUCOSE OXIDASE	葡糖氧化酶	9001-37-0
5158	GLUCOSE	葡萄糖	50-99-7;58367-01-4
5168	GRAPE SEED OIL PEG-8 ESTERS	葡萄籽油 PEG-8 酯类	0
5274	GLYCOLIC ACID	羟基乙酸	79-14-1
5275	GLYCOLAMIDE STEARATE	羟基乙酰胺硬脂酸酯	8043-38-7

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	GACC National White List for Agricultural Products
	China Food Classification System
	China National Standard for Food Safety
	China Permitted Food Ingredients
	China Imported GMOs Biosafety Certificate List
	China Permitted Cosmetics Ingredients
	China National Standards Search
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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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