China CFDA Permitted Cosmetics Ingredients of

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query:

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
6503	YOGURT EXTRACT	酸乳提取物	0
6504	ACID ORANGE 6	酸性橙 6	547-57-9
6505	ACID RED 18	酸性红 18
6506	ACID RED 18 ALUMINUM LAKE	酸性红 18 铝色淀	0
6507	ACID RED 27	酸性红 27
6508	ACID RED 33	酸性红 33
6509	ACID RED 51	酸性红 51	16423-68-0;1342-25-2
6510	ACID RED 52	酸性红 52
6511	ACID RED 92	酸性红 92
6512	ACID YELLOW 1	酸性黄 1
6513	ACID YELLOW 23	酸性黄 23
6514	ACID YELLOW 23 ALUMINUM LAKE	酸性黄 23 铝色淀	12225-21-7
6515	ACID YELLOW 3	酸性黄 3
6516	ACID YELLOW 73	酸性黄 73
6517	ACID YELLOW 73 SODIUM SALT	酸性黄 73 钠盐	518-47-8
6518	ACID BLUE 1	酸性蓝 1
6519	ACID BLUE 3	酸性蓝 3
6520	ACID BLUE 9	酸性蓝 9
6521	ACID VIOLET 9	酸性紫 9
6522	ZIZIPHUS JUJUBA SPINOSA FRUIT EXTRACT	酸枣（ZIZIPHUS JUJUBA SPINOSA）果提取物
6523	ZIZIPHUS JUJUBA SPINOSA KERNEL EXTRACT	酸枣（ZIZIPHUS JUJUBA SPINOSA）仁提取物
6524	ZIZIPHUS JUJUBA SPINOSA EXTRACT	酸枣（ZIZIPHUS JUJUBA SPINOSA）提取物
6525	ALLIUM SATIVUM (GARLIC) BULB POWDER	蒜（ALLIUM SATIVUM）鳞茎粉	0
6526	ALLIUM SATIVUM (GARLIC) BULB EXTRACT	蒜（ALLIUM SATIVUM）鳞茎提取物
6527	ALLIUM SATIVUM (GARLIC) BULB OIL	蒜（ALLIUM SATIVUM）鳞茎油	0
6528	CYATHEA MEDULLARIS LEAF EXTRACT	髓桫椤（CYATHEA MEDULLARIS）叶提取物	0
6529	VITEX AGNUS CASTUS EXTRACT	穗花牡荆（VITEX AGNUS CASTUS）提取物	0
6530	FUSANUS SPICATUS WOOD OIL	穗檀香（FUSANUS SPICATUS）木油	8024-35-9
6531	LAVANDULA SPICA（LAVENDER）FLOWER/LEAF/STEM EXTRACT	穗状薰衣草（LAVANDULA SPICA）花/叶/茎提取物	0
6532	CUCURBITA MAXIMA FRUIT EXTRACT	笋瓜（CUCURBITA MAXIMA）果提取物	89998-02-7

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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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