China CFDA Permitted Cosmetics Ingredients of

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query:

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
5388	HYDROGENATED TALLOWETH-60 MYRISTYL GLYCOL	氢化牛脂醇聚醚-60 肉豆蔻基甘醇	0
5389	HYDROGENATED TALLOWAMINE	氢化牛脂基胺	61788-45-2
5390	HYDROGENATED TALLOW GLYCERIDE	氢化牛脂酸甘油酯	61789-09-1
5391	HYDROGENATED TALLOW GLYCERIDES	氢化牛脂酸甘油酯类	68308-54-3;92128-50-2
5392	HYDROGENATED TALLOW GLYCERIDES CITRATE	氢化牛脂酸甘油酯类柠檬酸酯	91723-33-0
5393	DISODIUM HYDROGENATED TALLOW GLUTAMATE	氢化牛脂酰谷氨酸二钠	0
5394	ALUMINUM HYDROGENATED TALLOW GLUTAMATE	氢化牛脂酰谷氨酸铝	0
5395	SODIUM HYDROGENATED TALLOWOYL GLUTAMATE	氢化牛脂酰谷氨酸钠	0
5396	HYDROGENATED GRAPESEED OIL	氢化葡萄籽油	0
5397	HYDROGENATED JAPAN WAX	氢化日本蜡	0
5398	HYDROGENATED LYSOLECITHIN	氢化溶血卵磷脂	0
5399	HYDROGENATED SHARK LIVER OIL	氢化鲨鱼肝油	0
5400	HYDROGENATED ROSIN	氢化松香	65997-06-0
5401	METHYL HYDROGENATED ROSINATE	氢化松脂酸甲酯	8050-15-5
5402	HYDROGENATED SWEET ALMOND OIL	氢化甜杏仁油	0
5403	HYDROGENATED MICROCRYSTALLINE WAX	氢化微晶蜡	92045-76-6;64742-60-5
5404	HYDROGENATED WHEAT GERM OIL	氢化小麦胚芽油	0
5405	HYDROGENATED APRICOT KERNEL OIL	氢化杏仁油	0
5406	HYDROGENATED LANOLIN	氢化羊毛脂	8031-44-5
5407	HYDROGENATED LANOLIN ALCOHOL	氢化羊毛脂醇	0
5408	HYDROGENATED LANETH-25	氢化羊毛脂醇聚醚-25	0
5409	HYDROGENATED COCONUT OIL	氢化椰油	84836-98-6
5410	HYDROGENATED COCO-GLYCERIDES	氢化椰油甘油酯类	91744-42-2
5411	HYDROGENATED COCONUT ACID	氢化椰油酸	68938-15-8
5412	HYDROGENATED ACETOPHENONE/OXYMETHYLENE COPOLYMER	氢化乙酰苯/氧亚甲基共聚物
5413	HYDROGENATED ISOCETYL OLIVATE	氢化异鲸蜡醇橄榄油酸酯	0
5414	HYDROGENATED RAPESEED OIL	氢化油菜籽油	84681-71-0
5415	HYDROGENATED RAPESEED ALCOHOL	氢化油菜籽油醇	0
5416	HYDROGENATED RAPESEED GLYCERIDES	氢化油菜籽油甘油酯类	0
5417	HYDROGENATED VEGETABLE OIL	氢化植物油*	0

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	China Food Classification System
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	China Permitted Food Ingredients
	China Imported GMOs Biosafety Certificate List
	China Permitted Cosmetics Ingredients
	China National Standards Search
	World HS code & Tariff Search

Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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