China CFDA Permitted Cosmetics Ingredients of

All cosmetics need apply CFDA register, after get the approval of CFDA then can be imported to China; Only 50%~60% INCI (International Nomenclature Cosmetic Ingredient) cosmetics ingredients are permitted to use in China by CFDA, if products formula contain incompliance ingredients, will cause the fail of CFDA registration.

China CFDA Permitted Cosmetics Ingredients Query:

CFDA No.	INCI Name	Ingredient Chinese Name	CAS
4816	GELLIDIELA ACEROSA EXTRACT	拟石花菜（GELLIDIELA ACEROSA）提取物	0
4817	ORNITHINE	鸟氨酸	70-26-8;616-07-9
4818	ORNITHINE HCL	鸟氨酸 HCl	3184-13-2
4819	GUANOSINE	鸟苷	118-00-3
4820	SODIUM GUANOSINE CYCLIC MONOPHOSPHATE	鸟苷环单磷酸钠	40732-48-7
4821	GUANINE	鸟嘌呤
4822	URACIL	尿嘧啶	66-22-8
4823	ALLANTOIN	尿囊素	97-59-6
4824	SODIUM ALLANTOIN PCA	尿囊素 PCA 钠	0
4825	ALDIOXA	尿囊素铝	5579-81-7
4826	ALLANTOIN ACETYL METHIONINE	尿囊素乙酰蛋氨酸盐	4207-40-3
4827	UREA	尿素	57-13-6
4828	URIC ACID	尿酸	69-93-2
4829	LYCIUM BARBARUM FRUIT POWDER	宁夏枸杞（LYCIUM BARBARUM）果粉
4830	LYCIUM BARBARUM FRUIT EXTRACT	宁夏枸杞（LYCIUM BARBARUM）果提取物	85085-46-7
4831	LYCIUM BARBARUM EXTRACT	宁夏枸杞（LYCIUM BARBARUM）提取物
4832	LYCIUM BARBARUM LEAF EXTRACT	宁夏枸杞（LYCIUM BARBARUM）叶提取物
4833	LYCIUM BARBARUM SEED OIL	宁夏枸杞（LYCIUM BARBARUM）籽油	0
4834	CITRUS LIMON（LEMON）PEEL POWDER	柠檬（CITRUS LIMON）果皮粉
4835	CITRUS LIMON（LEMON）PEEL OIL	柠檬（CITRUS LIMON）果皮油
4836	CITRUS LIMON（LEMON）FRUIT EXTRACT	柠檬（CITRUS LIMON）果提取物
4837	CITRUS LIMON EXTRACT	柠檬（CITRUS LIMON）提取物
4838	CITRUS LIMON（LEMON）SEED OIL	柠檬（CITRUS LIMON）籽油
4839	CITRUS LIMONUM EXTRACT	柠檬（CITRUS LIMONUM）提取物
4840	EUCALYPTUS CITRIODORA LEAF EXTRACT	柠檬桉（EUCALYPTUS CITRIODORA）叶提取物	0
4841	EUCALYPTUS CITRIODORA OIL	柠檬桉（EUCALYPTUS CITRIODORA）油	0
4842	BACKHOUSIA CITRIODORA LEAF EXTRACT	柠檬巴毫（BACKHOUSIA CITRIODORA）叶提取物	0
4843	BACKHOUSIA CITRIODORA LEAF OIL	柠檬巴毫（BACKHOUSIA CITRIODORA）叶油	0
4844	THYMUS CITRIODORUS FLOWER/LEAF EXTRACT	柠檬百里香（THYMUS CITRIODORUS）花/叶提取物	0
4845	LIPPIA CITRIODORA FLOWER WATER	柠檬过江籐（LIPPIA CITRIODORA）花水	0

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	China Food Classification System
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	China Permitted Food Ingredients
	China Imported GMOs Biosafety Certificate List
	China Permitted Cosmetics Ingredients
	China National Standards Search
	World HS code & Tariff Search

Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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