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◄ China Food Classification Index ►

Section Code Section Name Guide
  Section  01    Milk and dairy product; 乳及乳制品
  Section  02    Fats and oils, and fat emulsions; 脂肪,油和乳化脂肪制品
  Section  03    Frozen drinks; 冷冻饮品
  Section  04    Fruits and vegetables (including roots and tubers), pulses and legumes, mushrooms and fungi, seaweeds, and nuts and seeds; 水果、蔬菜(包括块根类)、豆类、食用菌、藻类、坚果以及籽类等
  Section  05    Cocoa products, chocolate, and chocolate products (including imitations and chocolate substitutes), and candies; 可可制品、巧克力和巧克力制品(包括代可可脂巧克力及制品)以及糖果
  Section  06    Cereals and cereal products, including starches from rice, wheat flour, coarse grains, roots and tubers, legumes, and corn ; 粮食和粮食制品,包括大米、面粉、杂粮、块根植物、豆类和玉米提取的淀粉等
  Section  07    Bakery wares; 焙烤食品
  Section  08    Meat and meat products; 肉及肉制品
  Section  09    Aquatic products (including fish, crustaceans, shellfish, mollusks, and echinode, and their processed products); 水产及其制品(包括鱼类、甲壳类、贝类、软体类、棘皮类等水产及其加工制品等)
  Section  10    Eggs and egg products; 蛋及蛋制品
  Section  11    Sweeteners, including honey; 甜味料,包括蜂蜜
  Section  12    Condiments; 调味品
  Section  13    Foodstuffs intended for particular nutritional uses; 特殊膳食用食品
  Section  14    Beverages; 饮料类
  Section  15    Alcoholic beverages; 酒类
  Section  16    Other foods; 其他类

  Section 06 Cereals and cereal products, including starches from rice, wheat flour, coarse grains, roots and tubers, legumes, and corn 粮食和粮食制品,包括大米、面粉、杂粮、块根植物、豆类和玉米提取的淀粉等    
Category_Code Category Name    Risk_Tags    Guide
  06.0    Cereals and cereal products, including starches from rice, wheat flour, coarse grains, roots and tubers, legumes, and corn ; 粮食和粮食制品,包括大米、面粉、杂粮、块根植物、豆类和玉米提取的淀粉等 Risky Food. Fresh Food.
  06.01    Crude cereal; 原粮 Risky Food. Fresh Food.
  06.02    Rice and rice products; 大米及其制品 Risky Food. Fresh Food.
  06.02.01    Rice; 大米 Risky Food. Fresh Food.
  06.02.02    Rice products; 大米制品 Risky Food. .
  06.02.03    Rice flour (including glutinous rice ball flour); 米粉(包括汤圆粉等) Risky Food. .
  06.02.04    Rice flour products; 米粉制品 Risky Food. .
  06.03    Wheat flour and its product; 小麦粉及其制品 Risky Food. .
  06.03.01    Wheat flour; 小麦粉 Risky Food. .
  06.03.01.01    All purpose wheat flour; 通用小麦粉 Risky Food. .
  06.03.01.02    Flour for special purposes (e.g. Self-rising flour, dumpling flour); 专用小麦粉(如自发粉、饺子粉等) Risky Food. .
  06.03.02    Wheat flour product; 小麦粉制品 Risky Food. .
  06.03.02.01    Fresh pastas and noodles and similar products (e.g. Fresh noodles, wrap of dumplings/wontons/shuo mai); 生湿面制品(如面条、饺子皮、馄饨皮、烧麦皮) Risky Food. .
  06.03.02.02    Dried pastas and noodles and similar products; 生干面制品 Risky Food. .
  06.03.02.03    Fermented wheat flour product; 发酵面制品 Risky Food. .
  06.03.02.04    Batters (e.g., for breading or batters for fish or poultry); 面糊(如用于鱼和禽肉的拖面糊)、裹粉、煎炸粉 Risky Food. .
  06.03.02.05    Fried flour products; 油炸面制品 Risky Food. .
  06.04    Coarse grain flour and products; 杂粮粉及其制品 Risky Food. .
  06.04.01    Coarse grain flour; 杂粮粉 Risky Food. .
  06.04.02    Coarse grain product; 杂粮制品 Risky Food. .
  06.04.02.01    Canned coarse grains; 杂粮罐头 Risky Food. .
  06.04.02.02    Other coarse grain products; 其他杂粮制品 Risky Food. .
  06.05    Starch and starch products; 淀粉及淀粉类制品 Risky Food. .
  06.05.01    Edible starch; 食用淀粉 Risky Food. .
  06.05.02    Starch products; 淀粉制品 Risky Food. .
  06.05.02.01    Noodles and vermicelli made from starch; 粉丝、粉条 . .
  06.05.02.02    Shrimp-flavored starch flakes; 虾味片 . .
  06.05.02.03    Flavored lotus root starch; 藕粉 . .
  06.05.02.04    Starch-based balls; 粉圆 . .
  06.06    Instant cereals, including rolled oats; 即食谷物,包括碾轧燕麦(片) . .
  06.07    Instant wheat or rice products; 方便米面制品 . .
  06.08    Frozen wheat or rice products; 冷冻米面制品 . .
  06.09    Cereal and starch dessert (such as rice pudding, cassava pudding); 谷类和淀粉类甜品(如米布丁、木薯布丁) . .
   
 
Risky Food Export to China Process
In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy
Products

Meat
Products

Aquatic
Products

Animal
Feeds

GMO
Agriculturals

Dietary
Supplements

Infant
Formula

Fresh
Foods
More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.
 
The common China's government departments include :
Learn More China Pre-market Approval >>>
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